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Though it was allowed under temporary regulations, the rules now make it the only legalized state to completely allow home delivery — regardless of the Regional legislation
On January 16th, California’s Office of Administrative Law (OAL) accepted the final rules and regulations governing the nation’s cannabis industry, a bit over a year after lawful recreational sales moved into effect. The Bureau of Cannabis Control (BCC), the Department of Food and Agriculture and the Department of Public Health spent weeks writing and revising 358 pages of rules and regulations before submitting them to OAL at December. According to the Associated Press, regulars say the OAL made no substantive changes before devoting their rubber stamp, effective immediately.
The market, which includes thousands of licensed farms, retailers, testing labs and other businesses, had been working under temporary rules, many of which have now been cemented into law. One of the most noteworthy policies allows dispensaries to make marijuana deliveries to all jurisdiction in California, even those municipalities that have passed local laws prohibiting cannabis. The rules ensure legal protection to the more than 100 state-licensed”non-storefront” delivery businesses and their customers in so-called pot”deserts,” which is particularly good news for all those tokers who may be homebound or have other constraints that prohibit them from travel.
“We get folks interested in these regions,” explained Ray Markland, director of EcoCann, a dispensary in Eureka, CA, according to the Times-Standard. “We’ve worked under the temporary state legislation and delivered there. It is very good for customers who are physically challenged and are not able to make it out to us to receive our products. it is a positive move showing validity into the cannabis business and also to cannabis as a regular consumable product rather than something to be ashamed to use.”
California is formally the first and only nation to legalize home delivery service across all municipalities. In line with the Times-Standard, delivery vehicles can only carry a maximum of $5,000 worth of marijuana at any time, and must be free of any markers that indicate they are transporting marijuana”to reduce the risk of theft or other crime. Supporters also say that lawful delivery agency can help further undermine what remains of their marijuana black market, which had continued to thrive because approximately three-quarters of the state’s municipalities have passed local legislation prohibiting authorized cannabis stores from opening.
“You can not ban delivery,” Maximillian Mikalonis, a cannabis lobbyist for K Street Consulting, advised Leafly. “You can just prohibit licensed, legal, regulated and taxed delivery.”
California’s newly formalized regulations also support the use of child-resistant packaging and tighter testing principles for heavy metals and toxins in most marijuana products. Marijuana will continue to be a cash-only business, as the national banking industry is controlled by the United States Department of Treasury, which adheres to the federal law prohibiting marijuana. But going forward, cannabis retailers in the Golden State will only have to check customer IDs before purchasing, and no more are expected to record names and other identifying info.
“These approved regulations are the culmination of more than two decades of hard work from California’s cannabis law enforcement,” Lori Ajax, leader of the state Bureau of Cannabis Control, said in a statement. “Public feedback was valuable in helping us develop transparent regulations for cannabis companies and ensuring public safety.”
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Sierra Nevada Brewing Company
Sierra Nevada Brewing Co. was established in 1979 by homebrewers Ken Grossman and Paul Camusi in Chico, California, United States. The brewery produced 786,000 US bbl (922,000 hl) in 2010, and as of 2016, Sierra Nevada Brewing is the seventh-largest brewing company in the United States and is the largest privately owned brewery in the United States.
Sierra Nevada Brewing Co. was founded in 1979, with founders Ken Grossman and Paul Camusi expanding their homebrewing hobby into a brewery in Chico, California. Along with the brewery's location, Grossman claims the company's name comes from his love of hiking in the mountains of the Sierra Nevada. With $50,000 in loans from friends and family, Grossman and Camusi rented a 3,000 sq ft (280 m2) warehouse and pieced together discarded dairy equipment and scrapyard metal to create their brewing equipment. They later were able to acquire second-hand copper brewing kettles from Germany before moving to their larger, current brewing facility in 1989.
The first batch brewed on premises was its Pale Ale, in November 1980. The following year, the brewery introduced Celebration, an IPA, which it continues to release as a winter seasonal. The company sold 950 US beer barrels (1,110 hl) of beer in its first year, and double that amount in the second.